
Sicilian Tomatoes in Olive Oil (220g)
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Pistachio pesto is a delicious and rich sauce originating from Sicily. It is a variation of the traditional Genovese pesto, which replaces pine nuts with pistachios. This unique sauce offers a perfect balance between the sweet taste of pistachios and the pungent taste of garlic and pecorino cheese, creating an unforgettable taste experience.
Our pistachio pesto is appreciated for its versatility and rich flavor. Additionally, pistachios are a source of protein, fiber, vitamins, and minerals, making this sauce not only delicious but also nutritious.
You can use it as pasta sauce: Pistachio pesto can be used as pasta sauce, like the classic Genovese pesto. Add the pistachio pesto to the hot pasta and stir well. You can also add cherry tomatoes, grated cheese, and other vegetables to create a more complete dish. Or as sauce for meat or fish: Pistachio pesto can be used as sauce for meat or fish. Spread the pesto on the meat or fish and then cook it. The taste of pistachios pairs well with chicken, pork, and white fish like sea bass. Or in salad: Pistachio pesto can be used as dressing for salads. Mix the pesto with some olive oil, balsamic vinegar, and salt and then dress the salad with this sauce. You can also add avocado, cherry tomatoes, olives, or other ingredients to enrich the salad. Or simply as crostini dip: You can spread the pistachio pesto on toasted bread and use it as an appetizer or snack.
Pistachios (55%), extra virgin olive oil, salt, black pepper.
May contain fragments of other nuts. Store in a cool and dry place. Once opened, consume within a few days.
Energie - Energie - Energia - Energy | 2744kJ (656kcal) |
---|---|
Fett - Grasses - Grassi - Fats | 63,0g |
Gesättigte - Saturés - Saturati - Saturated | 6,9g |
Kohlenhydrate - Glucides - Carboidrati - Carbohydrates | 4,7g |
Zucker - Sucres - Zuccheri - Sugars | 2,5g |
Eiweiss - Protéines - Proteine - Proteins | 17,6g |
Salz - Sel - Sale - Salt | 0,4g |
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